Garlic
Garlic Wreath Bread with Chef Dwayne Lightfoot
Chef Dwayne Lightfoot, a seasoned culinary leader with over 11 years of experience, shares his delectable Garlic Wreath Bread recipe. As a Le Cordon Bleu graduate, he brings a wealth of knowledge from his time as Sous Chef at Levy Restaurants and personal chef to the Chicago Bulls and Blackhawks. His recipe features a blend of flaky biscuit dough, melted butter, garlic, and Italian seasoning, all baked to golden perfection. Served with marinara or pesto sauce for dipping, this delicious bread is perfect for a family gathering or to share with friends. Watch Chef Lightfoot’s demonstration of his Garlic Wreath Bread, or follow the simple instructions on the recipe card to create this mouthwatering appetizer that everyone will enjoy.